509.524.5170 – Office 1616A
A native Californian, Danielle hold a BS from Oregon State University in Health and Physical Education. She plays an important role in maintaining the positive reputation of the Enology & Viticulture program. She is responsible for coordinating academic schedules, assisting students with enrollment, planning and organizing program events, setting up industry seminars and managing logistics such as facilities, travel arrangements, and student communications. In addition to her academic program responsibilities, Danielle also manages compliance for College Cellars and works with the retail operations. An avid cyclist and wine lover, Danielle has adapted well to life in the Walla Walla Valley.